Shimada Agronegócios

In 1976, Paulo and Vera Fussae Shimada broke into the "mineira" savanna coming from the North of Paraná state. Associated with other producers in cooperative, the family contributed to transforming the São Gotardo region into the best area for growing vegetables in the country. Today, purple garlic, carrots and avocado that are produced on the Shimada farms have an outstanding brand: the special scent and quality achieved by the use of state-of-the-art technologies in planting and storage facilities. Much more than adding flavor to food, the Shimada produces caters with the story of a family devoted to the love for the land.

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